2024-01-02
我院科研团队解析了线粒体融合促进鱼类脂肪酸β氧化机制
我院罗智教授领衔的鱼类分子营养团队多年来一直关注鱼类脂类代谢分子机制及其营养调控途径。近日，该团队在营养学领域经典学术期刊《Journal of Nutritional Biochemistry》在线发表了题为“Moderate Replacement of Fish Oil with Palmitic Acid-Stimulated Mitochondrial Fusion Promotes β-oxidation by Mfn2 Interacting with Cpt1α via Its GTPase-domain”的研究论文，揭示了Mfn2介导的线粒体融合促进黄颡鱼肝脏脂肪酸...
